Cool Olive Garden Ready To Bake References. Divide the thawed dough into 16 equal. Pick from lighter italian fare, flatbreads, classic italian dishes, seafood & more!
Form the dough into a ball and place in a lightly oiled bowl. You’ll get your fill from saucy jumbo pasta shells loaded with four kinds—ricotta, asiago, mozzarella and cottage. You can brush the breadsticks with egg wash for a glossy finish, but i usually skip this step to replicate olive garden’s texture.
